| | Andalusian Gazpacho - Made using cloves, white bread, tomatoes, and white wine vinegar. Makes six servings, from Recipe Source. |
| | Avocado Gazpacho - Calls for cucumber, green chili, peppers, and spanish onions. Serves four. |
| | Avocado Gazpacho - Uses cucumbers, garlic, bell peppers, and shallots. Makes four servings, from Recipe Source. |
| | Avocado Gazpacho Soup - Simple recipe using cucumbers that serves six, at Recipe Source. |
| | Barb's Best Gazpacho - Made from roma tomatoes, garlic, and cucumbers. Makes six servings, from Recipe Source. |
| | Basic Gazpacho - Puree recipe that makes one serving, at Recipe Source. |
| | Basic Gazpacho - Simple recipe making four servings, at Recipe Source. |
| | Basic Red Gazpacho - Vegetarian recipe makes six servings. From Recipe Source. |
| | Black Bean Gazpacho #1 - Calls for onions, celery, carrots, and salt. Makes six servings. From Recipe Source. |
| | Chunky Garden Gazpacho - Uses tomato sauce, olive oil, red wine vinegar, and honey. Makes five servings. From Recipe Source. |
| | Chunky Gazpacho - Calls for tomato juice, garlic, sugar, and green peppers. Makes twelve servings. From Recipe Source. |
| | Cold Yogurt Gazpacho - Cucumber soup recipe making eight servings, from Recipe Source. |
| | Creole Spiced Seafood Gazpacho - Lengthy recipe making six to eight servings, at Food Network. |
| | Fruity Gazpacho - Uses basic ingredients but adds a twist with apples, peaches, and blackberries. Makes four servings from Recipe Source. |
| | Garlic Gazpacho - Spanish recipe that is served cold and suitable for vegetarians. Makes four to six, from Garlic Central. |
| | Grandma Bert's Gazpacho - Calls for oregano, salad oil, tarragon, Tabasco and Worcestershire sauce. Makes ten cups of soup. |
| | Hot Gazpacho - Microwave recipe for eight that may be served hot of chilled. |
| | Ignacio Blanco's Roasted Vegetable Gazpacho - Suitable for vegetarians this recipe uses eggplant, zucchini, and sherry vinegar. From Recipe Source. |
| | Isabela's Gazpacho - Makes a thick Spanish soup using cucumbers, bread, olive oil, and sherry vinegar. |
| | Jim's Place Gazpacho 2000 - Spanish style soup recipe that makes four gallons. |
| | Lobster Gazapacho - Uses cucumbers, bell peppers, avocados, artichokes, and herbs. |